I made Matcha and got relaxed today. Matcha originated in Uji City, Kyoto Prefecture, Japan. Matcha is grinded up green tea leaves into Matcha powder. So Matcha is almost green tea leaves.Basically tea is extracted by hot water or water.But Matcha melts green tea leaves powder in hot water. This is a big different from Tea, Chinese tea, coffee and other teas. You can obtain a lot of nutrition from Matcha, and that’s good for your health. Bubbles are really important when you make Mactha. The bubble makes a good taste. Remember. A combination of a vivid green olor and a bubble makes a good taste. Hope you taste our products and make relaxed.
Yuya Shibata -CEO, Wabi･Sabi, Inc.